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English definition of “buttermilk”

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noun [U]  /ˈbʌt̬·ərˌmɪlk/ us  
the liquid that is left after taking the fat from milk or cream to make butter
Translations of “buttermilk”
in Chinese (Traditional) 白脫牛奶 ,脫脂乳…
in Chinese (Simplified) 脱脂乳,白脱牛奶…
(Definition of buttermilk from the Cambridge Academic Content Dictionary © Cambridge University Press)
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