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English definition of “crème caramel”

crème caramel

noun [C or U]     /ˌkrem.kær.əˈmel/ US  /-ker-/
a sweet food made from custard (= a sweet , soft mixture of milk , eggs , and sugar ) with soft , brown liquid sugar on top Puddings, desserts and ices
(Definition of crème caramel noun from the Cambridge Advanced Learner's Dictionary & Thesaurus © Cambridge University Press)
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