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English definition of “fondue”

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fondue

noun [C] uk   /fɒnˈduː/ us    /fɑːn-/
a hot dish prepared by keeping a container of either hot oil or melted cheese over a flame at the table and putting pieces of meat in the oil to be cooked or pieces of bread into the cheese: a cheese fondue a meat fondue
Translations of “fondue”
in Chinese (Traditional) 熱油(或起司)火鍋…
in Chinese (Simplified) 热油(或奶酪)火锅…
(Definition of fondue from the Cambridge Advanced Learners Dictionary & Thesaurus © Cambridge University Press)
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