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English definition of “marmalade”


noun [U] uk   /ˈmɑː.mə.leɪd/ us    /ˈmɑːr-/
a soft substance with a sweet but slightly bitter taste, made by cooking fruit such as oranges with sugar to preserve it. It is eaten on bread, usually for breakfast.Jams and spreads
(Definition of marmalade from the Cambridge Advanced Learners Dictionary & Thesaurus © Cambridge University Press)
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