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English definition of “roux”

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roux

noun [C or U] uk   /ruː/ ( plural roux) us  
a mixture made from equal amounts of fat and flour, used especially to make a sauce or soup thicker
Translations of “roux”
in Chinese (Traditional) (尤指用來使醬、湯增稠的)油麵糊…
in Chinese (Simplified) (尤指用来使酱、汤增稠的)油面糊…
(Definition of roux from the Cambridge Advanced Learners Dictionary & Thesaurus © Cambridge University Press)
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