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saffron

noun [U] (SPICE)
 
 
/ˈsæf.rən/

Definition

a dark yellow substance obtained from a flower and used as a spice to give colour and flavour to food: saffron riceHerbs and spices
(Definition of saffron noun (SPICE) from the Cambridge Advanced Learner's Dictionary & Thesaurus © Cambridge University Press)
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