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Chinese (Simplified) translation of “bacon”

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bacon

noun [U]
 
 
/ˈbeɪ.kən/
(thin slices of) meat from the back or sides of a pig which is often eaten fried
咸肉(片),熏肉(片)
a bacon sandwich
咸肉三明治
a slice/rasher of bacon
一片咸肉
bacon and eggs
咸肉和鸡蛋
Kinds of meat
Translations of “bacon”
in Spanish tocino…
in Arabic لَحْم الخِنْزير المُقَدَّد…
in Korean 베이컨…
in Portuguese bacon, toucinho…
in French bacon…
in German der Speck…
in Catalan bacó, cansalada…
in Japanese ベーコン…
in Russian бекон…
in Chinese (Traditional) 鹹肉(片),熏肉(片),培根…
in Italian pancetta…
in Turkish domuz pastırması…
in Polish bekon, boczek…
(Definition of bacon from the Cambridge English-Chinese (Simplified) Dictionary © Cambridge University Press)
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