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Chinese (Simplified) translation of “herb”

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herb

noun [C]
 
 
/hɜːb/ US  /ɝːb/
a type of plant whose leaves are used in cooking to give flavour to particular dishes, or which are used in making medicine
(用作调味品或药材的)香草,药草
dried/fresh herbs
干/新鲜药草
Basil, oregano, thyme and rosemary are all herbs.
罗勒、牛至、百里香和迷迭香都是香草。
A large range of herbs and spices are used in South Asian cookery.
印度烹饪中使用多种药草和香料。
Types of plantHerbs and spices
Translations of “herb”
in Spanish hierba…
in Arabic عُشْب…
in Korean 허브…
in Portuguese erva…
in French herbe (aromatique, médicinale)…
in German das Kraut…
in Catalan herba…
in Japanese ハーブ…
in Russian пряная или лекарственная трава…
in Chinese (Traditional) (用作調味品或藥材的)香草,藥草…
in Italian erba aromatica…
in Turkish şifalı ot/bitki…
in Polish zioło…
(Definition of herb from the Cambridge English-Chinese (Simplified) Dictionary © Cambridge University Press)
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