Translation of "quiche" - English-Mandarin Chinese dictionary

quiche

noun [ C or U ] uk /kiːʃ/ us /kiːʃ/

an open pastry case, filled with a mixture of eggs, cream, and other savoury (= not sweet) foods, that is baked and eaten hot or cold

(以蛋、奶油和咸味食物做馅的)开口馅饼
asparagus/broccoli quiche 芦笋/花椰菜蛋奶馅饼

(Translation of “quiche” from the Cambridge English-Chinese (Simplified) Dictionary © Cambridge University Press)