rotisserie translate to Mandarin Chinese: Cambridge Dictionary

Translation of "rotisserie" - English-Mandarin Chinese dictionary


noun [C]
/rəʊˈtɪs.ər.i/ US  /roʊˈtɪs.ɚ-/
(a shop or restaurant which contains) a device for cooking meat, especially chicken, by turning it round slowly near a flame or cooker
Restaurants and cafesShops, markets and auctionsRestaurants and cafesBuildings in generalKitchen appliances
Translations of “rotisserie”
in Chinese (Traditional) (尤指烤雞的)旋轉烤肉架, 烤肉館,烤肉鋪…
(Definition of rotisserie from the Cambridge English-Chinese (Simplified) Dictionary © Cambridge University Press)
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