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Chinese (Simplified) translation of “syllabub”

syllabub

noun [U]     /ˈsɪl.ə.bʌb/
a sweet cold dish consisting of thickened cream mixed with sugar , white wine and sometimes the colourless part of an egg
乳酒冻(由浓奶酪加糖、白葡萄酒、蛋清等混合调制而成)
Puddings, desserts and ices
(Definition of syllabub noun from the Cambridge English-Chinese (Simplified) Dictionary © Cambridge University Press)

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