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Chinese (Traditional) translation of “porridge”


noun [U] (FOOD)
/ˈpɒr.ɪdʒ/ US  /ˈpɔːr-/ mainly UK (US usually oatmeal)
a thick soft food made from oats boiled in milk or water, eaten hot for breakfast
(Definition of porridge noun (FOOD) from the Cambridge English-Chinese (Traditional) Dictionary © Cambridge University Press)
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