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Chinese (Traditional) translation of “schnitzel”

schnitzel

noun [C or U]
 
 
/ˈʃnɪt.səl/
a thin slice of meat, usually veal (= young cow) which is covered in egg and very small pieces of bread before being fried
煎小牛肉片
Cuts of meat
(Definition of schnitzel from the Cambridge English-Chinese (Traditional) Dictionary © Cambridge University Press)
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