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Italian translation of “bacon”

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bacon

noun [no plural]
 
/ˈbeɪ·kən/
B1 meat from a pig that has been treated with salt or smoke, often cut into long, thin slices
pancetta
Translations of “bacon”
in Korean 베이컨…
in Arabic لَحْم الخِنْزير المُقَدَّد…
in French bacon…
in Chinese (Traditional) 鹹肉(片),熏肉(片),培根…
in Russian бекон…
in Turkish domuz pastırması…
in Polish bekon, boczek…
in Spanish tocino…
in Portuguese bacon, toucinho…
in German der Speck…
in Catalan bacó, cansalada…
in Japanese ベーコン…
in Chinese (Simplified) 咸肉(片),熏肉(片)…
(Definition of bacon from the Cambridge English-Italian Dictionary © Cambridge University Press)
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