gravy - definition in the Learner's Dictionary - Cambridge Dictionaries Online

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English definition of “gravy”

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gravy

noun [U]
 
 
/ˈɡreɪvi/
a warm, brown sauce made from the fat and liquid that comes from meat when it is being cookedSauces, dressings, dips and pickles
Translations of “gravy”
in Arabic صَلْصة اللَّحْم…
in Korean 그레이비 소스…
in Malaysian kuah…
in French (sauce au) jus…
in Turkish et suyu, et suyu sosu…
in Italian sugo, salsa…
in Chinese (Traditional) 肉汁…
in Russian соус, подливка…
in Polish sos (pieczeniowy)…
in Vietnamese nước thịt…
in Spanish salsa de carne, jugo de la carne…
in Portuguese molho feito com caldo de carne…
in Thai น้ำเกรวี่สำหรับราดอาหาร…
in German die Bratensauce…
in Catalan salsa per a carn…
in Japanese グレービーソース…
in Indonesian kaldu…
in Chinese (Simplified) 肉汁…
(Definition of gravy from the Cambridge Learners Dictionary © Cambridge University Press)
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