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English definition of “bouillon”

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bouillon

noun [C or U] uk   /ˈbuː.jɒ̃/ us    /ˈbʊl.jɑːn/
a thin, clear soup made by boiling meat and vegetables in water
Translations of “bouillon”
in Chinese (Traditional) (用肉和蔬菜煮成的)清湯…
in Chinese (Simplified) (用肉和蔬菜煮成的)清汤…
(Definition of bouillon from the Cambridge Advanced Learners Dictionary & Thesaurus © Cambridge University Press)
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