dumpling definition, meaning - what is dumpling in the British English Dictionary & Thesaurus - Cambridge Dictionaries Online

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English definition of “dumpling”

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dumpling

noun [C] uk   us   /ˈdʌm.plɪŋ/
a small ball of dough (= flour and water mixed together), cooked, and eaten with meat and vegetables a small amount of fruit covered in a sweet dough and baked: apple dumplings
Translations of “dumpling”
in Vietnamese bánh hấp…
in Spanish bola de masa…
in Thai แป้งยัดไส้…
in Malaysian ladu…
in French boulette (de pâte)…
in German der Kloß…
in Chinese (Traditional) 團子, 餃子, 水果布丁…
in Indonesian kue berbentuk bola…
in Russian клецка…
in Turkish lokmaya benzer pişmiş hamur topağı…
in Chinese (Simplified) 团子, 饺子, 水果布丁…
in Polish kluska, pyza…
(Definition of dumpling from the Cambridge Advanced Learners Dictionary & Thesaurus © Cambridge University Press)
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