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English definition of “margarine”

margarine

noun [U]     /ˌmɑː.dʒəˈriːn/ US  /ˈmɑːr.dʒɚ-/ (UK informal marge)
a food used for cooking and spreading on bread , similar to butter but softer and usually made from vegetable fat Fats and oils in food and cooking
(Definition of margarine noun from the Cambridge Advanced Learner's Dictionary & Thesaurus © Cambridge University Press)
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