cream noun translate to Traditional Chinese: Cambridge Dictionary
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Translation of "cream" - English-Traditional Chinese dictionary

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cream

noun
 
 
/kriːm/
[U] the thick yellowish-white liquid that forms on the top of milk
忌廉;鮮奶油
strawberries and cream
加鮮奶油的草莓
Do you like cream in your coffee?
你的咖啡要加鮮奶油嗎?
UK a cream cake (= cake with cream in it)
鮮奶油蛋糕
Dairy products and eggs
[U] the colour of cream
奶油色,淡黃色,米黃色
Black, white and grey
[C or U] a soft substance that you rub into your skin
護膚霜
face/hand cream
面霜/護手霜
moisturizing cream
潤膚霜
Put some sun cream on to protect your face.
抹點防曬霜保護臉部。
Toiletry and perfumes
[C] a type of sweet which is soft inside
奶油夾心糖
chocolate/peppermint creams
巧克力/薄荷忌廉夾心糖
Sweets
[U] a thick liquid used for cleaning things
清潔乳液
cream cleaner
乳液清潔劑
Cleaning agents
cream of mushroom/tomato, etc. soup soup that has been made into a smooth thick liquid and usually has cream in it
鮮奶油蘑菇/番茄等湯
Soups
(Definition of cream noun from the Cambridge English-Chinese (Traditional) Dictionary © Cambridge University Press)
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